Dam Da Baechu Kimchi Vegan & Spicy 
1kg/2kg,
Cut cabbage or whole cabbage.
 
Naturally cultured & unpasteurised. Small batch made in Edinburgh. 
Made in the same style as Korean classic kimchi, flavourful and gut-friendly fermented napa cabbage and veggies. This carries a medium to hot spice level. It’s great to be served as a side dish for any meal you would like or cook with egg fried rice, pizzas, burgers, scrambled eggs, or turn it to flavour bomb kimchi pancake.